Affordability of food/available discounts or food programs and usage

The focus of the assignment is the Community of San Pablo City

The outlines for the slides as follows:

First topic is Nutrition/Metabolic

Second topic is Self-Perception/Self-Concept

Key points should be metioned in the slides via bullet points 

Each slide should have speaker notes lasting about a paragraph ( 5 sentences or more)

Last Slide should list all refernces using APA format – Pls be sure that format is done correctly as points will be deducted

I would like for each topic to fit on one slide, making the entire assignment 3 slides including the reference slide APA format

NO INTRODUCTORY SLIDE IS NEEDED!

The background should be plane white, however pictures can be added 

Nutrition/Metabolic

·          Indicators of nutrient deficiencies.

·          Obesity rates or percentages: Compare to CDC statistics.

·          Affordability of food/available discounts or food programs and usage (e.g., WIC, food boxes, soup kitchens, meals-on-wheels, food stamps, senior discounts, employee discounts, etc.).

·          Availability of water (e.g., number and quality of drinking fountains).

·          Fast food and junk food accessibility (vending machines).

·          Evidence of healthy food consumption or unhealthy food consumption (trash, long lines, observations, etc.).

·          Provisions for special diets, if applicable.

·          For schools (in addition to above):

o   Nutritional content of food in cafeteria and vending machines: Compare to ARS 15-242/The Arizona Nutrition Standards (or other state standards based on residence)

o   Amount of free or reduced lunch

Self-Perception/Self-Concept

·          Age levels.

·          Programs and activities related to community building (strengthening the community).

·          Community history.

·          Pride indicators: Self-esteem or caring behaviors.

·          Published description (pamphlets, Web sites, etc.).