STRATEGIC CASE STUDY MEMORANDUM

You are the Case Coordinator. You have 300 patients that need to be scheduled for outside specialty appointments every month. You are tasked by the Administrator to develop a strategic plan organizing the out of the facility appointments without impairing internal services.Prepare a memorandum targeting the following:1. What staff arrangements are available to meet the needs of out of the facility appointments?2. What staff arrangements are needed to:-accommodate the out of the facility appointments(show the calculations);-meet the needs of in-house appointments (show the calculations);-reduce the number of out of the facility appointments (justify);3.Organizational plan to accommodate scheduled appointments, emergency appointments, and preventive appointments.Make sure to use APA to cite credible evidence.

Literature Review

Help with literature review

leadership week 5 discus.

Research one of the three theories (presented in Chapter 18) for planned change and how that process could be applied to a real nursing change situation.Be sure to apply concepts from the readings and research. You must cite (with reference) at least one source: your textbook, scholarly resources, or ATI textbook (no blogs, Wiki, or other school of nursing website) in current APA Style.

leadership week 5 ati

You must write 250 words (one page double-spaced) and citeWriting prompt: What are the key principles that a registered nurse should consider when delegating tasks to other healthcare personnel? What are three tasks that a registered nurse may assign to a licensed practical nurse and three tasks that a registered nurse may assign other assistive personnel? What are the hazards of a nurse not using delegation? What happens when a nurse over-delegates?

Discussion post reply

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Nutrition reply 7

REPLY 1Nutrition and Chronic DiseasesList 5 risk factors placing people at risk of developing chronic diseaseTobacco use, harmful use of alcohol, physical inactivity, obesity, unhealthy diet2. Top 3 leading causes of death in the United StatesHeart disease, cancer, accidents3. Describe in your own words how does obesity increase the risk of cardiovascular diseaseBeing overweight might cause fatty deposits to form in your arteries. A heart attack can occur if the arteries that deliver blood to your heart become damaged and blocked.4. Explain how hypertension increases the risk of strokeHigh blood pressure damages blood vessels, causing them to constrict, burst, or leak. Blood clots can develop in the arteries leading to your brain, obstructing blood flow and potentially causing a stroke if your blood pressure is too high.5. Share an example of a nutritional strategy to reduce cancerAntioxidants included in plant-based meals aid to strengthen your immune system and protect you from cancer cells. Fruit-rich diets may reduce the incidence of stomach and lung cancer.ReferencesMayo Foundation for Medical Education and Research. (2019, November 19). How high blood pressure can affect your body. Mayo Clinic. Retrieved November 29, 2021, from https://www.mayoclinic.org/diseases-conditions/high-blood-pressure/in-depth/high-blood-pressure/art-20045868.Obesity. BHF. (n.d.). Retrieved November 29, 2021, from https://www.bhf.org.uk/informationsupport/risk-factors/obesity.REPLY 2The risk factors that place people at risk of developing chronic diseases include tobacco and alcohol abuse, physical inactivity, obesity and overweight, unhealthy diets, increased blood pressure levels, and increased blood glucose levels (Budreviciute et al., 2020). In the United States, the top three leading causes of death include heart disease, cancer, and accidents that include unintentional injuries (CDC, 2021).Obesity has been associated with a high risk of developing cardiovascular disease (CVD) in human beings specifically coronary heart disease (CHD) and heart failure (HF) (Carbone et al., 2019). Obesity contributes to CVD in three ways. Obesity results in changes in cholesterol levels in the body by increasing bad triglyceride and bad cholesterol levels and lowers the good high-density lipoproteins (HDL) cholesterol (Carbone et al., 2019). Increase in cholesterol levels lead to the heart being covered by bad cholesterol leading to risk of CVD as the heart cannot function as designed. Secondly, obesity results in high blood pressure levels (Carbone et al., 2019). This means that when an individual is obese, more blood is required in their body to supply and nutrients to parts of their body and this leads to an increase in blood pressure. High blood pressure means that the heart pumps with a lot of force or pressure than required and this result in heart disease. Finally, obesity may result in diabetes which is a risk factor in developing heart disease (Carbone et al., 2019). Diabetes means that an individual has high blood glucose and this can lead to damages in the blood vessels and the nerves that control these blood vessels. Ultimately, the damage in the blood vessels results in cardiovascular disease.Hypertension is high blood pressure and there is a link between hypertension and stroke. High blood pressure as earlier established puts pressure on all the body vessels including blood vessels that carry blood to the brain (Langmaid, 2021). The strain from the pressure leads to damaging of the blood vessels causing them to become narrower and harder. Thus, the possibility of blockage is high. The blockage results in transient ischaemic attack which is a type of stroke. The blood clots are more often associated with high blood pressure since it results in speeding up of the atherosclerosis process where vessels specifically arteries become clogged and narrow (Langmaid, 2021). The clogging and narrowing is due to fatty plaque. The inability for blood to be pumped through these vessels may result in blood collecting in the heart and this leads to stroke fivefold. Hemorrhagic stroke is also likely since the extra strain from the high blood pressure may lead to bursting of the blood vessels that have been weakening overtime. Most of the blood vessels that burst are found in or around the brain (Langmaid, 2021). The bursting of the vessels results in stroke due to bleeding.Cancer management and prevention is complex since it originates from different aspects including diet. Thus, nutritional diets to prevent cancer exist. An example of an anti-cancer nutritional diet include consumption of plenty of vegetable sand fruits, more tomatoes, using olive oil in cooking, grapes, green tea, fish as the main protein, and using abundant onions and garlic (Metcalf, 2018). These foods help in prevention and management of cancer as they aid in cell reproduction and prevention of other risk factors.ReferencesBudreviciute, A., Damiati, S., Sabir, D. et al. (2020). Management and Prevention Strategies for Non-communicable Diseases (NCDs) and Their Risk Factors. Frontiers in Public Health.             https://doi.org/10.3389/fpubh.2020.574111Carbone, S., Canada, J. M., Billingsley, H. E., Siddiqui, M. S., Elagizi, A., & Lavie, C. J. (2019).             Obesity paradox in cardiovascular disease: where do we stand?. Vascular health and risk    management, 15, 89–100. https://doi.org/10.2147/VHRM.S168946Centers for Disease Control and Prevention (CDC) (2021). Leading Causes of Death. Retrieved from https://www.cdc.gov/nchs/fastats/leading-causes-of-death.htmLangmaid, S. (2021). How Does High Blood Pressure Raise Stroke Risk? WebMD. Retrieved      from https://www.webmd.com/hypertension-high-blood-pressure/guide/hypertension-    high-blood-pressure-strokeMetcalf, E. (2018). The Anti-Cancer Diet: Foods That Prevent Cancer. Retrieved from             https://www.everydayhealth.com/cancer-photos/top-foods-to-fight-cancer.aspx200 words each reply

Professional Development in Nursing

Include the following:Discuss your options in the job market based on your educational level.Review the IOM Future of Nursing Recommendations for achieving higher levels of education. Describe what professional certification and advanced degrees (MSN, DNP, etc.) you want to pursue and explain your reasons for wanting to attain the education. Discuss your timeline for accomplishing these goals.Discuss how increasing your level of education would affect how your competitiveness in the current job market and your role in the future of nursing.Discuss the relationship of continuing nursing education to competency, attitudes, knowledge, and the ANA Scope and Standards for Practice and Code of Ethics.Discuss whether continuing nursing education should be mandatory. Provide support for your response.You are required to cite to a minimum of three sources to complete this assignment. Sources must be published within the last 5 years and appropriate for the assignment criteria and relevant to nursing practice.Prepare this assignment according to the guidelines found in the APA Style Guide, located in the Student Success Center. An abstract is not required.This assignment uses a rubric. Please review the rubric prior to beginning the assignment to become familiar with the expectations for successful completion.You are required to submit this assignment to LopesWrite. Refer to the LopesWrite Technical Support articles for assistance.

Class 4 Unit 4 Topic 3 COMMENT 2 (ppt)

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Week 4 Assignment: NURS 6231: HEALTHCARE SYSTEMS AND QUALITY OUTCOMES

This assignment is to related to Regional One Health, Memphis, TN….Learning ResourcesNote: To access this week’s required library resources, please click on the link to the Course Readings List, found in the Course Materials section of your Syllabus.Required ReadingsHickey, J. V., & Brosnan, C. A. (2017). Evaluation  of health care quality in for DNPs (2nd  ed.). New York, NY: Springer Publishing Company.Chapter 10, “Evaluation of Patient Care Standards, Guidelines, and Protocols” (pp. 207-226)Chapter 12, “Evaluating Populations and Population Health” (pp. 265-280)Chapter 10 reviews methods for using national, local, and organizational standards to evaluate the quality of health care practices. Chapter 12 examines strategies for identifying quality issues through the evaluation of populations.Sadeghi, S., Barzi, A., Mikhail, O., & Shabot, M. M. (2013). Integrating quality and strategy in health care organizations, Burlington, MA: Jones & Bartlett Publishers.Chapter 3, “General Concepts in Quality” (pp. 45–82)See the six aims for quality proposed by the Institute of Medicine (IOM).Bellot, J. (2011). Defining and assessing organizational culture. Nursing Forum, 46(1), 29–37.Defining and assessing organizational culture by Bellot, J., in Nursing Forum, 46(1),  29–37. Copyright 2011 by John Wiley & Sons – Journals. Reprinted by permission of John Wiley & Sons – Journals via the Copyright Clearance Center.Bellot reviews the definition of organizational culture, methods for evaluating organizational culture, and the application of Schein’s framework to defining the culture of health care organizations.Dixon, M. A., & Dougherty, D. S. (2010). Managing the multiple meanings of organizational culture in interdisciplinary collaboration and consulting. Journal of Business Communication, 47(1), 3–19.Retrieved from the Walden Library databases.This article demonstrates the importance of not only understanding the culture of an organization, but also how these dynamics affect workplace performance and retention of employees.Dorgham, S. R. (2012). Relationship between organization work climate & staff nurses organizational commitment. Nature and Science, 10(5), 80–91. Retrieved from http://www.sciencepub.net/nature/ns1005/009_9000ns1005_80_91.pdfThe correlation between organizational climate and commitment and its effect on an organization is evaluated in this study.Hartnell, C. A., Ou, A. Y., & Kinicki, A. (2011). Organizational culture and organizational effectiveness: A meta-analytic investigation of the competing values framework’s theoretical suppositions. Journal of Applied Psychology, 96(4), 677–694.Retrieved from the Walden Library databases.This article presents a study on the relationship between culture types and organizational effectiveness. The authors apply specific values frameworks to determine the relationships while also assessing the competing values framework.Schein, E. H. (1996). Three cultures of management: The key to organizational learning. Sloan Management Review, 38(1), 9–20.Retrieved from the Walden Library databases.In this seminal article, Schein identifies three subcultures found within an organization and the effects of these competing cultures on an organization’s effectiveness.Wait, S. T., & Dayman, M. A. (2012, July/August). Company culture drives business value. Value Examiner, 30–31.Retrieved from the Walden Library databases.The authors connect company culture to innovation and success.Institute of Medicine. (2001). Crossing the quality chasm: A new health system for the 21st century. Retrieved from https://www.nationalacademies.org/hmd/~/media/Files/Report%20Files/2001/Crossing-the-Quality-Chasm/Quality%20Chasm%202001%20%20report%20brief.pdfThis report briefly outlines the six aims of the IOM to improve the quality of health care.Schein, E. H. (1997). Organizational culture & leadership. Retrieved from http://www.tnellen.com/ted/tc/schein.htmlEdgar Schein is one of the early writers on organizational culture. In this foundational article, Schein outlines various dimensions of organizational culture, and how leaders create, transmit, and embed organizational culture.Grading CriteriaTo access your rubric:Week 4 Discussion RubricPost by Day 3 and Respond by Day 6To participate in this Discussion:Week 4 DiscussionProject 1: Promoting Health Care QualitySection 1: Organizational Systems and Structures EvaluationAs you continue your evaluation of a health care organization, it is essential to pay attention to culture. Organizational culture provides the context in which all interactions and processes occur, and is therefore central to any effort to enact change.To prepare:Continue to analyze your selected organization, as indicated in Week 3 (Section 1 of the Course Project).In addition, consider the ideas and information exchanged in this week’s Discussion. Continue to analyze essential elements of organizational culture and evaluate the influence of culture on the ability to achieve goals within your selected organization.To complete:Write a 3- to 5-page paper in which you:Provide a description of the organization you selectedPresent your analysis of the organization with attention to:Its mission, vision, valuesStrategic plan, goals, and objectivesKey operational processes and patternsInformation technology useOrganizational priorities and investments, as indicated by financial dataThe essential elements of the organization’s cultureThe influence of culture on meeting organizational goalsPLEASE DON’T SAY YOU CAN DO THIS ASSIGNMENT UNLESS YOU HAVE READ AND COMPLETELY UNDERSTAND WHAT IS NEED TO COMPLETE THE ASSIGNMENT CORRECTLY.

Please help! 5 page paper and 2 page paper by Saturday 9/30/17 by 5:00 pm

In need of someone to do a 5 page paper on a lung disease called  COPD and 2 page paper on how important Giving blood Is? Will copy the pages from my disease book for lung disease so you can use it for reference. Both 12-point , Timesnew Roman, double-spacedWilling to pay